Pandan + Banana + Toasted Coconut Cake
from $60.00
A classic sponge cake made with fresh banana and the essence of pandan, served with coconut buttercream icing, topped with toasted coconut chips. This cake is free from - egg, dairy, nuts & soy.
Contains GLUTEN.
Mini ( 6-8 Slices, single layer )
Regular ( 12 Cafe size slices, Double layer )
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